Foods Lab Planning Evaluation Sheet | Family Consumer Sciences | FCS

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Excellent resource to keep yourself organized with kitchen labs. Keeps students accountable! Thank you for this great resource.

Rated 5 out of 5

This was great for me to use with both my intro to FCS class and my Culinary courses. I tweaked it to my own room and rules and it worked great. Thanks!

Rated 5 out of 5 See all reviews
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Use these kitchen foods lab resources to run successful cooking labs in your Food and Nutrition classes! These were designed for my 8th grade FCS Exploration B class but can be used and adapted for any middle school or high school culinary related class!This Bundle Includes:Kitchen Lab Procedures Ed

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Description

A Foods Lab Planning and Evaluation Sheet for Family and Consumer Sciences teachers to give to students to fill out each time they have a cooking lab and for them to use to grade each group every lab! 2 versions to choose from. Print back to back so the planning sheet is on the front and the evaluation is on the back!

UPDATE: Now also includes an PPT file version so you can edit it to your class needs!! Make any changes you want and then save as a PDF and print for your students!

Lab Planning Sheet Includes 6 Jobs:

If you don't have 6 students in a kitchen, students can divide up the other jobs or have someone do two of the easier ones.

Cleaning Check List includes:

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Keywords: Foods Lab, Cooking Lab, Foods Lab Planning Sheet, Family and Consumer Sciences, Family Consumer Sciences, FCS, FACS, Food and Nutrition, Food and Nutrition, Foods Teacher